Protein Lemon Ricotta Pancakes Glaze

Protein Lemon Ricotta Pancakes Glaze

Course Breakfast
Prep Time 3 minutes
Total Time 3 minutes
Servings 16
Calories 5kcal

Ingredients

  • Zest of 2 lemons
  • Juice of 2 lemons
  • 1 1/4 cup Swerve Confectioners Sweetener
  • 1/2 cup low-fat 1% milk

Instructions

  • Whisk together all glaze ingredients and serve over pancakes, if desired.

Notes

MFP: MFF Protein Lemon Ricotta Pancakes
Serve with Protein Lemon Ricotta Pancakes.

Nutrition

Calories: 5kcal | Carbohydrates: 0.8g | Protein: 0.3g | Fat: 0.1g