Name: Mushroom Swiss Beef Sliders
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 1 pound 92% lean ground beef; 1/2 cup yellow onion (diced); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon Worcestershire sauce; 1/2 Tablespoon garlic (minced); 1 Tablespoon olive oil; 8 ounces sliced mushrooms; 1/4 cup low-sodium beef broth Salt and pepper (to taste); 1 teaspoon Worcestershire sauce; 1 teaspoon balsamic vinegar; 1/4 cup low-fat 1% milk; 1/2 Tablespoon cornstarch; 1 (12 count) package King's Hawaiian Savory Butter Rolls; 6 (21 gram) slices Swiss cheese; 1 Tablespoon I Can’t Believe It’s Not Butter Light (melted); 1/4 teaspoon sesame seeds