Name: Grilled Huli Huli Chicken
Prep time: 250 min
Cook time: 16 min
Total time: 266 min
Ingredients: 3 pounds boneless skinless chicken thighs; 3/4 cup pineapple juice; 1/4 cup low-sodium soy sauce; 1/4 cup brown sugar; 1/3 cup ketchup; 1/4 cup low-sodium chicken broth; 2 teaspoons ginger paste; 2 teaspoons garlic (minced)

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5 from 5 votes

Grilled Huli Huli Chicken

Course Dinner, Main Course

Prep Time 4 hours 10 minutes

Cook Time 16 minutes

Total Time 4 hours 26 minutes

Servings people

Calories 251kcal

Ingredients

3 pounds boneless skinless chicken thighs
3/4 cup pineapple juice
1/4 cup low-sodium soy sauce
1/4 cup brown sugar
1/3 cup ketchup
1/4 cup low-sodium chicken broth
2 teaspoons ginger paste
2 teaspoons garlic minced

Instructions

Place chicken thighs in a gallon-sized resealable bag.
In a mixing bowl, whisk together remaining ingredients then pour marinade over the chicken, seal bag and store in the refrigerator for at least 4 hours (preferably overnight).
Preheat grill to medium heat. Discard marinade and cook chicken for 6-8 minutes on each side or until cooked through and reaches internal temperature of 165 degrees F.