Chicken Cordon Bleu French Bread Pizza
Servings 8 people
Calories 383kcal
Ingredients
- 1 Tablespoon butter
- 2 teaspoons garlic minced
- 1 Tablespoon all-purpose flour
- 1 cup low-fat 1% milk
- 1/3 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 1 (16 ounce) loaf bakery French bread
- 1 cup (4 ounces) part-skim shredded mozzarella cheese
- 1 cup (4 ounces) shredded Swiss cheese
- 1/2 pound cooked chicken diced
- 1/2 pound cooked deli ham diced
- 2 Tablespoons fresh parsley chopped
Instructions
- Preheat oven to 400 degrees F. Line a baking sheet with parchment paper; set aside.
- Melt butter in a skillet over medium-high heat. Add garlic and sauté for 1 minute, stirring frequently. Add flour and cook for an additional minute. Whisk in milk until well combined. Bring to a low boil then reduce heat to medium-low, and cook for an additional 2 minutes, or until thickened. Add parmesan cheese, salt and nutmeg and stir until cheese is melted and sauce is smooth; remove from heat.
- Cut french bread in half lengthwise and place cut-side open on prepared baking sheet. Spread half the alfredo sauce on top of each half.
- Top each half of the bread with half the shredded cheeses, chicken and ham. Bake for 10-15 minutes, or until cheese is melted. Remove from oven and garnish with parsley before serving.
Notes
MFP: MFF Chicken Cordon Bleu French Bread Pizza
March 2022
Nutrition
Serving: 5.3ounces | Calories: 383kcal | Carbohydrates: 35.2g | Protein: 23.5g | Fat: 16.5g
So yummy!
Love this, and so did my kids!
This meal is amazing. The flavors are so good + it is completely comfort food.
A family favorite! The sauce is so good!
The sauce is A-mazing! Will be making again!