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Buffalo Chicken Grilled Cheese

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Buffalo Chicken Grilled Cheese

Course Dinner
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 people
Calories 416kcal


  • 1 pound cooked chicken breast shredded
  • 1/4 cup buffalo sauce
  • 1/4 nonfat plain Greek yogurt
  • 2 Tablespoons green onion sliced
  • 2 Tablespoons bleu cheese crumbles
  • 1 cup shredded cheddar cheese
  • 12 slices Dave’s Killer Bread Organic White Done Right


  • Preheat a griddle, skillet or panini press to medium-hight heat.
  • In a large mixing bowl, mix together shredded chicken, buffalo sauce, yogurt, green onion, bleu cheese and cheddar cheese until well combined.
  • Divide the chicken mixture evenly between 6 slices of bread (approx. 4 ounces each), spread in an even layer and top with another piece of bread.
  • Spray the heated griddle or panini press with nonstick cooking spray and cook the sandwich for 2-4 minutes or until golden brown on each side and heated through.


Serving: 1 sandwich
MFP: MFF Buffalo Chicken Grilled Cheese
March 2021


Calories: 416kcal | Carbohydrates: 43.4g | Protein: 33.8g | Fat: 11.9g
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