Name: Balsamic Roasted Mushrooms
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 pound mushrooms; 1 Tablespoon butter (melted); 3 Tablespoons balsamic vinegar; 2 Tablespoons low-sodium soy sauce; 1 Tablespoon brown sugar; 1 Tablespoon garlic (minced); 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 Tablespoons fresh parsley (chopped)