Name: Garlic Parmesan Mashed Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 2 1/2 pounds russet potatoes (peeled and cube); 1 Tablespoon garlic (minced); 1/2 cup nonfat plain Greek yogurt; 1/2 cup low-fat 1% milk; 2 Tablespoons butter; 1/4 cup grated parmesan cheese; Salt and pepper (to taste); 2 teaspoons fresh chives (chopped)

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