Name: Spicy Shrimp Sushi Stack
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 cup cucumber (diced ); 2 Tablespoons mashed avocado (season with salt and pepper, if desired); 3 ounces cooked shrimp (peeled and tails removed then diced); 1/2 cup cooked white rice; 2 teaspoons light mayonnaise; 2 teaspoons sriracha sauce; 1/4 teaspoon sesame seeds; 1 Tablespoon soy sauce (for dipping)