Name: Slow Cooker Scalloped Potatoes & Ham
Prep time: 30 min
Cook time: 240 min
Total time: 270 min
Ingredients: 3 pounds russet potatoes (peeled and thinly sliced); 2 cups low-fat 1% milk; 1/2 cup low-sodium chicken broth; 1 Tablespoon garlic (minced); 1 teaspoon coarse dijon mustard; 1 teaspoon salt; 1/2 teaspoon pepper; 1 teaspoon thyme; 1/8 teaspoon nutmeg; 1 Tablespoon butter; 2 cups shredded cheddar cheese; 1/2 cup grated parmesan cheese; 1 1/2 pounds cooked ham (diced )