Name: Slow Cooker Pumpkin Chicken Curry
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Ingredients: 2 pounds boneless (skinless chicken breast); 4 ounces red bell pepper (sliced); 2 (14 ounce) cans pure pumpkin pureé; 1 (13.5 ounce) can lite coconut milk; 1 Tablespoon curry powder; 1 Tablespoon fish sauce; 1 Tablespoon low-sodium soy sauce; 2 teaspoons garam masala; 1 teaspoon tumeric; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 Tablespoon lime juice; 1/4 cup fresh cilantro (chopped); 1/4 cup lightly salted crushed peanuts