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Greek Yogurt Bowl

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Greek Yogurt Bowl

Course Breakfast
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 1 Person
Calories 305kcal

Ingredients

  • 1 cup nonfat vanilla Greek yogurt
  • 4 medium strawberries sliced
  • 1/4 cup blueberries
  • 1/4 cup Kind Peanut Butter Granola
  • 1 Tablespoon PB2 powdered peanut butter
  • 1 1/2 Tablespoons water

Instructions

  • Place yogurt in a bowl.
  • Top with strawberries, blueberries and granola.
  • Whisk together PB2 and water then drizzle on top before serving.

Notes

Serving size – full recipe.
MFP: MFF Greek Yogurt Bowl
January 2020

Nutrition

Calories: 305kcal | Carbohydrates: 39.5g | Protein: 28.4g | Fat: 4g
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