Name: Flank Steak with Chimichurri Sauce
Prep time: 75 min
Cook time: 15 min
Total time: 90 min
Ingredients: 2 pounds flank steak; 2 Tablespoons olive oil; 1 teaspoon chili powder; 1 teaspoon onion powder; 1 teaspoon salt; 1 Tablespoon lime juice; 1/2 cup freshly chopped cilantro; 1/2 cup freshly chopped parsley; 1/2 cup diced yellow onion; 1 teaspoon salt; 1/2 teaspoon pepper; 1 Tablespoon minced garlic; 1/2 teaspoon Italian seasoning; 2 Tablespoons red wine vinegar