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BBQ Chicken Pasta Salad
BBQ Chicken Pasta Salad
Servings 8 people
Calories 327kcal
Ingredients
Pasta salad:
- 1 (14.6 ounce) pkg. Barilla Protein+ Penne Pasta
- 12 ounces grilled chicken
- 1/2 cucumber diced
- 1/2 red onion minced
- 1/2 cup shredded carrots
- 1 orange bell pepper diced
- 2 roma tomatoes diced
- 3 celery stalks diced
- 6 Colby jack cheese sticks cubed
BBQ dressing:
- 1 cup nonfat plain Greek yogurt
- 1/2 cup G Hughes Smokehouse Sugar Free BBQ Sauce
- 2 Tbl. apple cider vinegar
- 1/2 tsp. hot sauce
- 1/2 tsp. chili powder
- 1/4 tsp. garlic powder
Instructions
- In a large bowl, combine all pasta salad ingredients.
- In a small mixing bowl, whisk together all BBQ dressing ingredients until well combined.
- Pour dressing on top of pasta salad and gently fold until combined.
- Cover and store in the refrigerator until serving.
Notes
Serving size: 1/8th of recipe
Nutrition
Calories: 327kcal | Carbohydrates: 46.5g | Protein: 25.2g | Fat: 7.3g
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