Name: Baked Beef Taco Cups
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 pounds 92% lean ground beef; 1 yellow onion (diced); 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 teaspoons paprika; 1 teaspoon garlic powder; 1 teaspoon ground cumin; 1 (14 ounce) can diced tomatoes (drained); 24 Mission Extra Thin Corn Tortillas; 1 cup shredded reduced-fat Mexican blend cheese; Optional toppings: fat-free sour cream, diced tomato, shredded lettuce, salsa, guacamole (not included in nutrition info)