Name: Wedge Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 1/2 cup plain nonfat Greek yogurt; 1/3 cup bleu cheese crumbles; 1 Tablespoon low-fat 1% milk; Juice of 1 lemon; 1 teaspoon garlic (minced); 1 teaspoon Worcestershire sauce; 1/2 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 head iceberg lettuce (cut into six pieces); 6 pieces Hormel Natural Choice Fully Cooked Bacon; 1/2 cup cherry tomatoes (diced); 1/4 cup red onion (diced); 1/4 cup green onion (diced)