Name: Peach Protein French Toast Bake
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 4 Tablespoons butter; 2/3 cup brown sugar; 2 Tablespoons pure maple syrup; 1/4 teaspoon salt; 1 pound French bread (cut into 1-inch cubes); 2 (15 ounce) cans sliced peaches in light syrup (drained); 2 cups liquid egg whites; 2 cups low-fat 1% milk; 1/4 cup pure maple syrup; 3 (25 gram) scoops whey vanilla protein powder; 1 teaspoon vanilla extract