Name: Garden Corn Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 3 cups frozen corn (defrosted and drained); 1/2 cup roma tomato (diced); 3/4 cup green onion (diced); 1 cup English cucumber (diced); 1/4 cup crumbled feta cheese; 1/4 cup cilantro (chopped); 2 Tablespoons olive oil; 2 Tablespoons red wine vinegar; 1 teaspoon garlic (minced); 1/2 teaspoon salt; 1/4 teaspoon pepper