Name: Polynesian Pizza
Prep time: 20 min
Cook time: 382 min
Total time: 402 min
Ingredients: 1 Tablespoon olive oil; 2 teaspoons sea salt; 1 teaspoon liquid smoke; 1 1/2 pounds pork loin roast; 1/2 cup water; 1 3/4 cups self-rising flour; 1 cup nonfat plain Greek yogurt; 1/2 cup sweet chili sauce; 1 1/2 cups shredded part-skim mozzarella; 10 pineapple rings; 4 ounces jarred roasted red bell peppers (sliced); 1 ounce red onion (thinly sliced); 4 slices Hormel Original Fully Cooked Bacon (reheated and coarsely chopped); 2 Tablespoons fresh cilantro (chopped)