Name: Chopped Italian Salad
Prep time: 20 min
Total time: 20 min
Ingredients: 8 ounces iceberg lettuce; 8 ounces romaine lettuce; 1 cup cucumber (diced); 3 ounces Gallo Deli Thin Sliced Italian Dry Salami (cut into strips); 1/2 cup canned garbanzo beans (rinsed and drained); 1/2 cup sliced Kalamata olives; 1/2 cup Roma tomato (diced); 1/4 cup grated Parmesan cheese; 2 Tablespoons olive oil; 1/4 cup red wine vinegar; 1 Tablespoon coarse Dijon mustard; 1 Tablespoon dried oregano; 1 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon pepper