Name: Raspberry Pretzel Jello Dessert
Prep time: 260 min
Cook time: 12 min
Total time: 272 min
Ingredients: 2 1/2 cups salted pretzels (partially crushed); 3 Tablespoons granulated erythritol sweetener (or other zero calorie sweetener); 25 grams vanilla protein powder; 1/2 cup I Can’t Believe It’s Not Butter Light; 1 (8 ounce) pkg. 1/3-less fat cream cheese (softened); 1/2 cup granulated erythritol sweetener; 1 Tablespoon lemon juice; 75 grams vanilla protein powder; 1 (8 ounce) container Reduced-Fat Cool Whip; 2 cups water; 1 (6 ounce) pkg. raspberry jello; 1 (12 ounce) pkg. frozen raspberries