Name: Freezer Breakfast Sandwiches
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 12 eggs; 12 egg whites; 24 slices uncured Canadian bacon (I used Maple Leaf Canadian Bacon from Costco. Each slice is 19 grams.); 12 slices Kraft American Singles; 12 sourdough English muffins (I use Bubba’s Bakery English Muffins. 140 calories each)