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4 from 2 votes

Slow Cooker BBQ Country Ribs

Course Dinner
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Servings 6 servings
Calories 445kcal

Ingredients

  • 2 1/2 pounds boneless country style pork ribs
  • 1/4 cup brown sugar
  • 1 Tablespoon chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 cups ketchup
  • 1/2 cup apple cider vinegar
  • 1/4 cup Worcestershire sauce

Instructions

  • Spray a slow cooker with nonstick cooking spray and place ribs inside.
  • Whisk together all other ingredients in a small bowl then pour over ribs.
  • Cover the slow cooker and cook on low for 6-8 hours.
  • Serve ribs with extra sauce from the slow cooker for dipping, if desired.

Notes

MFP: MFF Slow Cooker BBQ Country Ribs
November 2021

Nutrition

Serving: 4.8ounces | Calories: 445kcal | Carbohydrates: 37.2g | Protein: 36g | Fat: 16.9g