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5 from 1 vote

Mango Salsa

Course Side Dish
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 6 people
Calories 43kcal

Ingredients

  • 1 1/2 cups diced mango
  • 1/2 cup diced red onion
  • 1/2 cup diced red bell pepper
  • 1/4 cup chopped fresh cilantro
  • 1 jalapeño seeded and diced
  • juice and zest of 1 lime
  • 1/4 teaspoon salt

Instructions

  • Combine all ingredients in a mixing bowl.
  • Cover and refrigerate until serving.

Notes

MFP: MFF Mango Salsa
July 2022

Nutrition

Serving: 3.1ounces | Calories: 43kcal | Carbohydrates: 9.6g | Protein: 0.7g | Fat: 0.2g