Name: Pineapple Salsa
Prep time: 20 min
Total time: 20 min
Ingredients: 12 ounces fresh pineapple (diced); 4 ounces red bell pepper (diced); 2 ounces red onion (diced); 1 ounce jalapeño pepper (seeded and diced); 3 Tablespoons lime juice; 3 Tablespoons cilantro (chopped); Salt and pepper (to taste)

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Pineapple Salsa

Course Side Dish

Prep Time 20

Total Time 20

Servings people

Calories 42kcal

Ingredients

12 ounces fresh pineapple diced
4 ounces red bell pepper diced
2 ounces red onion diced
1 ounce jalapeño pepper seeded and diced
3 Tablespoons lime juice
3 Tablespoons cilantro chopped
Salt and pepper to taste

Instructions

Combine all ingredients in a mixing bowl.
Cover and store in refrigerator before serving.

Notes

MFP: MFF Pineapple Salsa

May 2021

Nutrition

Serving: 4.1ounces | Calories: 42kcal | Carbohydrates: 9.6g | Protein: 0.6g | Fat: 0.1g