Italian Salad
Servings 6 people
Calories 45kcal
Ingredients
- 4 cups iceberg lettuce chopped
- 4 cups romaine lettuce chopped
- 1/2 cup artichoke hearts diced
- 1/2 cup sliced banana peppers
- 1/2 red onion thinly sliced
- 1/4 cup grated parmesan cheese
- 1/2 cup fat-free Kraft Italian dressing
Instructions
- Add lettuce to a large mixing bowl.
- Mix in artichoke hearts, banana peppers, onion and parmesan cheese.
- Toss in Italian dressing right before serving.
Notes
MFP: MFF Italian Salad
December 2020
Nutrition
Serving: 4.46ounces | Calories: 45kcal | Carbohydrates: 6.1g | Protein: 2.4g | Fat: 1.3g