Crispy Oven Baked Fries
Servings 6 people
- 2 pounds russet potatoes
- 1/3 cup olive oil
- 2 teaspoons sea salt
- Preheat oven to 450 degrees F. Line a large baking sheet (or two smaller sheets) with parchment paper.
- Cut washed potatoes into 1⁄4-inch strips and place in a large bowl or gallon-sized resealable bag, pour olive oil on top and toss to coat.
- Spread cut potatoes in an even layer on baking sheet(s) and bake for 25-30 minutes or until golden brown and crisp.
- Remove from oven and season with salt before serving.
MFP: MFF Crispy Oven Baked Fries September 2021
Serving: 2.3ounces | Calories: 225kcal | Carbohydrates: 26.2g | Protein: 3g | Fat: 12g