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Apricot Glazed Ham

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Apricot Glazed Ham

Course Dinner
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 6 people
Calories 326kcal


  • 2 1/2 pounds fully cooked boneless spiral-cut ham
  • 1 Tablespoon brown sugar
  • 1 teaspoon ground mustard
  • 1/4 teaspoon ground cloves
  • 1/3 cup Smucker’s Simply Fruit Apricot Preserves


  • Preheat oven to 325 degrees F. Spray a baking dish or shallow roasting pan with nonstick cooking spray and place ham inside.
  • In a small bowl, whisk together brown sugar, ground mustard, cloves and apricot preserves. Brush glaze over the surface of the ham.
  • Bake, uncovered, for 1 hour, or until ham is heated through. Cut into slices and serve.


MFP: MFF Apricot Glazed Ham
April 2022


Serving: 6.2ounces | Calories: 326kcal | Carbohydrates: 42.1g | Protein: 29g | Fat: 4.6g
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